Guatemala - Whole Bean

Roast: Medium

Tasting Profile: Dark chocolate, bright fruit, butterscotch.

Grower: Smallholder farmers from Antigua

Variety: Bourbon, Catuai, Caturra, & Typica

Region: Antigua Guatemala Altitude: 1200-1616 M

Soil Type: Volcanic Loam Process: Fully washed and sun dried.

12 oz Ground Coffee